This recipe makes the most soft and delectable spelt muffins. I am not usually a strawberry banana fan but the flavors all mixed together gloriously and I found myself not being able to put these down! I almost made a streusel topping for them but I am trying to keep the sugar to a dull roar for the time being. :-)  (For a vegan recipe check here) 

Ingredients: 
1/4 cup salted butter, softened
1/2 cup Milk 
2 large Eggs 
1 & 3/4 cups White Spelt Flour 
1/2 tsp Salt 
2 tsp Baking Powder 
3/4 cup Sugar 
1/2 tsp Vanilla 
1 cup Strawberries, chopped 
1 Ripe Banana, diced  

Directions:
Preheat oven to 375 degrees. 
Line Muffin Pan with Paper Liners 
Combine Butter, Milk, Egg, Flour, Salt, Baking Powder, Sugar & Vanilla and gently mix together. 
Add Banana and Strawberry Pieces and mix. 
Fill Muffin Cups about halfway 
Place in Oven and bake between 20 - 25 minutes 
Let cool then remove from pan 

Personal tip - add butter while warm and enjoy a delicious, melt in your mouth muffin. 

Enjoy! 

Nicole